Ingredients
1/4 cup oil
1/2 cup popcorn
1/4 cup sugar
1/8 teaspoon salt
Instructions
- add oit to a pan and 3 kernels of popcorn. heat over med-high heat.
- When you hear the 3 kernals pop, remove pan from the heat and add corn, salt and sugar. Stir for a few seconds and cover and count to 30 and put pan on heat.
- Shake popcorn and cook till down to 1 or 2 pops per second. Remove from heat and pan (so it won't burn) and enjoy.